
Review
JNEPHROL 2000; 13: 249-259
Assessment of inflammation and nutrition in patients with end-stage renal disease
Burl R. Don, George A. Kaysen - Division of Nephrology, University of California Davis Medical Centre, and Department of Veteran's Affairs, Northern California Health Care System, Sacramento (CA) - USA
ABSTRACT: Malnutrition commonly occurs in patients with end-stage renal disease (ESRD), and hypoalbuminemia is considered the best clinical marker of malnutrition and mortality in this population. Recently, it has been recognized that a substantial number of patients with ESRD have serologic evidence of an augmented inflammatory response and moreover, inflammation may be as or more important than protein intake in causing hypoalbuminemia. In addition, the presence of inflammation may be a more powerful predictor of mortality than dietary protein intake. The presence of inflammation is often subtle and is detected by increased levels of the positive acute phase proteins, most notably C-reactive protein. The causes of the stimulation of the systemic inflammatory response may include reaction to dialyzer membranes, increased production of advanced glycosylated end-products, oxidative stress of uremia and overt and occult infections, especially unrecognized arteriovenous graft infections. There is a complex relationship between inflammation and nutritional status. Inflammation can cause both anorexia with protein-calorie malnutrition as well as wasting through mechanisms mediated by cytokines. Novel therapies will need to be developed to counter this systemic inflammation since it appears to be a major cause of mortality in patients with end-stage renal disease.
Key words: Albumin, C-reactive protein, Cytokines, Arteriovenous graft infections, Acute phase proteins, Advanced glycosylated end-products, Oxidative stress
Introduction
It is stated in many reviews that protein and calorie
(energy) malnutrition occurs commonly in patients with end-stage renal disease (1-3).
Depending on the parameter measured, the prevalence of malnutrition in the chronic
dialysis population ranges from 10 to 54% (4-10). Clinicians, using hypoalbuminemia as
their principal nutritional marker, have recognized for many years that their malnourished
dialysis patients had a poorer prognosis. This has been substantiated by a growing body of
evidence linking poor nutritional status in the dialysis population with increased
morbidity and mortality. It may not be justifiable, however, to use simple laboratory
markers, or indeed even physical evidence of loss of lean body mass as proof of
malnutrition, if one uses malnutrition to mean inadequate nutritional intake.
Steadman's Medical Dictionary, 1995, defines malnutrition as: "faulty nutrition
resulting from malabsorption, poor diet, or overeating" (11). By this definition,
when the term malnutrition is applied to a patient with end-stage renal disease the
presumption is that the patient's condition is a result of poor protein and calorie
intake. Implicit in this definition is the presumption that all can be corrected by
providing adequate nutritional treatment. The terms malnutrition and wasting syndrome are
used frequently and interchangeably to describe the gradual attrition in the physical and
mental status and increased morbidity that is seen in significant subset of patients with
end-stage renal disease. As per the definition of "malnutrition" it is important
to address the question as to whether these "malnourished" dialysis patients do
indeed ingest inadequate calories and protein or instead are there other non-nutritional
processes involved? There are a number of observations that have challenged the
traditional definition of malnutrition in dialysis patients. For example, increasing
protein and caloric intake does not consistently improve traditional nutritional
parameters in patients with end-stage renal disease (12,13). Serum albumin concentration
has been widely used as the best clinical marker of malnutrition and has been touted to be
the most convincing link between malnutrition and mortality (14); yet, as will be
discussed below, there are factors other than malnutrition that are frequently more
important in reducing serum albumin levels than is an inadequate ingestion of protein. It
has long been known that albumin synthesis is effectively and rapidly reduced during
inflammation (15) leading to hypoalbuminemia. Recently, it has been recognized that a
substantial number of patients with end-stage renal disease appear to have serologic
evidence of augmented inflammatory state (16) and moreover, it appears that inflammation
may be as or more important than protein intake in causing hypoalbuminemia (17). In
addition, clinical wasting is not the unique province of malnutrition. This is illustrated
by the fact that consumption was the term applied in the last century to patients with
tuberculosis, which is the clinical prototype of chronic inflammation. As we better
understand the association between patient outcomes and nutritional status, what is
emerging is an understanding that there is an interplay, interdependence and interaction
between caloric and protein intake and the inflammatory state in patients with chronic
renal failure that contributes to both a wasting syndrome and increased morbidity and
mortality.
Indices of Malnutrition
One of the most difficult problems in clinical nephrology
is how do we objectively measure the nutritional state of our dialysis patients. Several
indices have been used to quantify malnutrition in patients with ESRD (Tab. I). What is
clearly apparent from an initial review of this list is that no single parameter can
accurately measure nutritional status. In addition, many parameters (serum albumin,
transferrin, pre-albumin, lymphocyte count, and skin test reactivity) that are used to
measure nutritional status may more truly measure alterations in the inflammatory response
and are not true measures of impairment in protein and caloric intake. This does not
detract from the fact that inflammation may cause anorexia with an attendant reduction in
protein and caloric intake. Furthermore, inflammation may, by increasing energy demands,
also alter basic nutritional needs (18,19) as well as can increase host susceptibility to
infection. Thus inflammation and nutritional intake and state are interrelated in a
complex way.
The distinction between whether a given nutritional index reflects augmented systemic
inflammatory response or impaired caloric intake may have clinical importance in
evaluating and treating a patient on chronic dialysis, in deciding on whether the abnormal
indice is due either to poor caloric intake or to a more generalized inflammatory process
or to both. Despite these caveats about interpreting measures of nutritional state, it is
clear that true malnutrition (impaired protein-caloric intake) is a major problem in renal
failure patients based upon the indices that may more truly reflect dietary intake,
although even here, it is necessary to directly measure nutritional intake in order to
prove the presence of a nutritional basis for a change in body habitus.
TABLE I
| 1. Serum albumin concentration |
| 2. Transferrin |
| 3. Serum cholesterol concentration |
| 4. Lymphocyte count |
| 5. Skin test reactivity |
| 6. Subjective global assessment |
| 7. Pre-albumin concentration |
| 8. Anthropometric measurements |
| 9. Body composition (bioelectric impedance or DEXA) |
| 10. Body weight relative to ideal body weight |
| 11. Serum creatinine concentration |
| 12. Blood urea nitrogen concentration |
| 13. Dietary intake history |
| 14. Total body nitrogen |
| 15. Protein catabolic rate |
Relative body weight (observed body weight /ideal body weight), skin fold thickness (body
fat), mid-arm circumference, total body nitrogen, serum cholesterol, protein catabolic
rate (surrogate for low protein intake) are reduced significantly in dialysis patients as
a group compared to normal control subjects (14, 20, 21). Of these, only protein catabolic
rate can be considered an unambiguous nutritional marker, since each of the others can be
reduced in conjunction with inflammation. The National Cooperative Dialysis Study (NCDS)
(5) conducted during the late 1970's noted that 27 % of the 165 dialysis patients studied
had midarm muscle circumference below the fifth percentile. Thunberg et al (4) evaluated
58 non-diabetic dialysis patients and reported that 62 % of the patients had reduced
triceps skin fold thickness which is a proxy for fat stores. Others (6-8, 22,23) have
reported similar decreases in traditional anthropometric measurements. Using the technique
of neutron activation, Schilling et al (24) and Pollock et al (23) reported that total
body nitrogen was significantly lower in dialysis patients (75-88 % of the normal range).
Reduction in total body nitrogen may be a sensitive marker of protein deficiency.
In a seminal study by Kopple and his associates, it was shown that a caloric intake of
35-38 kcal/kg/day is required to maintain normal protein-energy metabolism in hemodialysis
patients (25). Moreover, the average dietary protein intake to maintain normal nitrogen
balance is closer to 1.2 g/kg/day. The NCDS (5) and others (6, 10, 23, 24) have reported
that the average caloric intake in chronic hemodialysis patients in the range of 23 to 29
kcal/kg/day and dietary protein intake was approximately 1 g/kg/day. Thus, both caloric
and protein intake in dialysis patients is far below requirements to stay in adequate
nitrogen and energy balance. Analysis of dietary protein and energy intake during the
Modification of Diet in Renal Disease Study (MDRD) suggest that caloric and protein intake
diminish long before the patients begin dialysis (26). Spontaneous reduction in dietary
protein intake was observed when the glomerular filtration rate was 30-35 ml/min/1.73m2.
This reduction in protein intake was associated with decreases in serum albumin,
transferrin, body weight, mid-arm muscle area and percent body fat. Other clinical
indicators of reduced dietary protein intake include lower levels of pre-dialysis levels
of serum urea nitrogen and creatinine, and these parameters are associated with increased
morbidity (27) and mortality (14), repectively.
Bioelectric impedance (BIA) and dual-energy x-ray absorptiometry (DEXA) have emerged as
more sophisticated measures of body composition and nutritional status. BIA is a method of
detecting certain electrical properties of living tissue such as resistance and reactance
and deriving quantification of body composition. Although BIA has been touted to be able
to estimate lean body mass and body cell mass, its strength is in determining total body
water (28). DEXA determines body composition by measuring the differential attenuation of
bone, fat and lean (water-rich) tissue to low- and high-energy radiograph beams.
Preliminary nutritional intervention studies suggest that DEXA may be a sensitive measure
of changes in body composition in dialysis patients (28). Dietary protein and caloric
intake as estimated by dietary history and recall has been shown to be an inaccurate tool
to assess nutritional status. The NCDS showed a poor correlation between dietary protein
intake as estimated by the history obtained from the patient and the changes in urea
concentration and protein catabolic rate as measured by standard urea kinetic formula (5).
The subjective global assessment (SGA) has been promoted as a simple and reliable tool to
evaluate nutritional status in dialysis patients. The SGA score is based on the presence
of five historical parameters (weight loss, gastro-intestinal symptomatology, dietary food
intake, functional capacity and co-morbidities) and three anthropometric measurements
(skin fold thickness, arm and leg circumference and the presence of edema) (29). The
CANUSA study on dialysis adequacy, nutrition and mortality in 680 chronic ambulatory
peritoneal dialysis patients showed a tight association between the SGA score and
mortality (30). Although the SGA is used as a marker of nutritional status, a recent study
by Stenvinkel et al (31) noted a strong relationship between the SGA score and C-reactive
protein levels. Thus, like albumin, alterations in the SGA score may be a consequence of,
more than just protein and calorie malnutrition. Another major criticism of the SGA is
lack of consistency, and differences in experience between clinical observers performing
the evaluation.
Malnutrition and Morbidity and Mortality
It is said that the presence of protein and calorie malnutrition in dialysis patients is a powerful predictor of high morbidity and mortality (2). The indices that have been associated with increased mortality include decreased serum albumin concentration (14), urea nitrogen appearance, and low pre-dialysis serum concentration of cholesterol, urea and potassium (20,21). Chertow and Lazarus (32) reviewed the literature and found 13 studies that examined the relationship between nutritional indices and morbidity and mortality in dialysis patients. What is the most striking conclusion in their review is the predominance of hypoalbuminemia as the most significant marker of mortality in patients with renal failure. For example, the paper by Lowrie and Lew (14) was a landmark study in evaluating the association between this commonly measured laboratory variable and one-year mortality in more than 12,000 hemodialysis patients. After adjusting for the effects of age, race, cause for the primary renal disease and the presence of diabetes, serum albumin concentration was the most important predictor of patient mortality. The more sophisticated measures of body composition (DEXA and BIA) may prove to be powerful tools to identify patients at risk for increased morbidity and mortality, and longitudinal studies are currently underway to provide this data. The main factor that requires clarification is to establish the cause of altered body morphometry, i.e. to sort out independently the effects of malnutrition from those of inflammation.
Albumin Metabolism in Chronic Renal Failure
Since the serum albumin concentration is such potent
predictor of morbidity and mortality, it is important to understand the factors and
processes that may alter serum albumin levels. Several processes may results in
hypoalbuminemia; redistribution of albumin into the interstitium, decreased synthesis,
increased catabolism or exogenous loss of albumin (33). The primary causes of
hypoalbuminemia in the dialysis patient population are reduction in the rate of albumin
synthesis (34) and external loss, either into hemodialysate or across the peritoneal
membrane. Although loss of albumin across hemodialysis membranes can be significant,
especially with extensive reuse with bleach (34,35) and contribute to hypoalbuminemia,
these losses are avoidable. External losses of albumin may however be an important cause
of hypoalbuminemia in peritoneal dialysis patients, given that external albumin losses
with this modality of dialysis average 4 to 5 g/1.73 m2/day and can be
considerably greater in magnitude (36-38). Increased catabolism of albumin does not appear
to be a significant cause of hypoalbuminemia in dialysis patients (39).
Decreases synthesis of albumin appears to be the major cause of hypoalbuminemia in
hemodialysis patients and to a lesser extent in peritoneal dialysis patients. Given that
albumin synthesis is at least in part regulated by nutritional status, hypoalbuminemia has
generally been used as a marker of malnutrition. This over-simplification of the
regulation of albumin synthesis has until recently obscured the other major cause of
reduced albumin synthetic rate, namely inflammation.
Albumin is synthesized exclusively in the liver (40). Three independent processes have
been implicated in suppressing the albumin synthetic rate in patients with chronic renal
failure; metabolic acidosis, impaired protein intake and inflammation. First, the
metabolic acidosis, that is so pervasive in chronic dialysis, has been reported to
decrease albumin synthesis (41) and increase protein breakdown (42-44). Moreover,
correction of metabolic acidosis has been shown to increase serum albumin levels in
hemodialysis patients (45). However, a recent prospective, randomized control trial in
hemodialysis patients has failed to show an improvement in serum albumin concentration
with partial correction of the acidosis (46) and the various cross-sectional analyses have
not found a direct correlation between serum albumin and bicarbonate levels (34, 38, 47).
Second, decreased amino acid substrate availability, as seen in dialysis patients with
poor protein-caloric intake, will suppress albumin synthesis resulting in hypoalbuminemia
and the attendant increased morbidity and mortality. The previously prevailing concept was
that inadequate dialysis led to anorexia, which in turn caused decreased protein-calorie
intake (5, 27). It has been demonstrated that increasing the amount of dialysis (Kt/V)
will increase protein intake providing a basis for this hypothesis (48). Kaysen et al (34)
and Owens et al (49), however, have shown there is no correlation between the serum
albumin level and the dose of dialysis. In addition, we found that measures of protein
intake and body composition were similar between a group of 6 hypo- and 6 normoalbuminemic
patients (34). Teehan et al (20) have reported similarly that serum albumin concentration
did not always correlate with protein intake. Although it is apparent that nondiabetic
patients with protein malnutrition and hypoalbuminemia will have improvement in serum
albumin concentrations when given nutritional supplementation (50), there is substantial
conflicting data as to whether nutritional supplementation improves serum albumin levels
in dialysis patients (51-53). Finally, an emerging concept is that many patients with
chronic renal failure have chronic intermittent activation of the systemic inflammatory
response (54). This leads to a complex combination of physiologic immunologic and
metabolic effects, termed "acute phase response", which includes the suppression
of albumin synthesis (34). In a large group of patients we found that inflammation (levels
of the major acute phase proteins C-reactive protein (CRP) or serum amyloid A (SAA)) was
the most powerful factor in predicting serum albumin levels in a cross sectional study of
both hemodialysis (55) and peritoneal dialysis patients (37). Indeed, if CRP is included
in the regression model, CRP but not albumin predicted all death as well as cardiovascular
death in hemodialysis patients (56). These observations have raised the concept that the
direct correlation between serum albumin and mortality reflects the presence of other
comorbid conditions, specifically inflammation and/or cardiovascular disease.
Inflammation and Chronic Renal Failure
During the last ten years, several investigators (16, 57,
58) have shown that a significant percentage of chronic hemo- and peritoneal dialysis
patients have increased levels of inflammatory mediators including interleukin-1 (IL-1),
interleukin-6 (IL-6), and tumor necrosis factor * (TNF *) suggesting that the systemic
inflammatory response is an important part of the clinical physiology of chronic dialysis
patients. Using conventional clinical criteria, as defined by the Society of Critical Care
Medicine and highlighted by Bistrian in his recent review (54), the systemic inflammatory
response is present when any two of the following criteria are met: a temperature greater
than 38 °C or less than 36 °C, pulse rate greater than 90 beats per minute, white blood
cell count greater than 12,000 or less than 4000 cells/L or bands in excess of 10%,
respiratory rate greater than 20 breaths/minute and partial pressure of carbon dioxide
less than 32 mm Hg when breathing room air. In our experience however, many chronic
dialysis patients with biochemical evidence of an augmented inflammatory response do not
show these overt clinical criteria of systemic inflammation. Thus, the inflammation we see
in our dialysis patients can be subtle and insidious and easily missed unless attention is
paid to measurements of acute phase proteins or cytokines. Given that dialysis patients
with increased levels of CRP (a proxy for systemic inflammation) have an increased
mortality, identifying patients with biochemical evidence of inflammation appears to have
clinical importance and should prompt a careful search for potential reversible causes
(see Sources of Inflammation below).
The inflammatory response begins with release of IL-1 and TNF* by monocytes and
macrophages that subsequently activates a complex cascade of other inflammatory mediators
including IL-2, IL-6 and IL-8 (59-62). The release of cytokines leads to both the
stimulation and inhibition of protein synthesis. These so-called acute phase proteins have
served as important biochemical markers of inflammation. IL-1 and TNF* stimulates the
production of the positive acute phase protein which include CRP, SAA, ferritin,
haptoglobin, complement 3 and *1-acid glycoprotein. IL-6 augments the synthesis
of fibrinogen, *1-antitrypsin and *2-macroglobulin (63). Cytokines
can also inhibit the synthesis of proteins (negative acute phase proteins), most notably
serum albumin and transferrin.
The observation that serum albumin is a negative acute phase protein supports the
contention that serum albumin is actually a marker of inflammation. Hemodialysis patients
with hypoalbuminemia have increased serum levels of CRP, ferritin and *2-macroglobulin
compared with normoalbuminemic patients (34). Bergstrom et al noted that CRP was a more
powerful predictor of mortality for hemodialysis patients than hypoalbuminemia (64). After
adjusting for CRP levels, low serum albumin lost its ability to predict mortality. Other
investigators have noted that IL-6 and TNF-* correlated with low serum albumin levels, and
using multivariate analysis, IL-6 was the strongest predictor of mortality. Both CRP
levels (37, 55) and cytokine levels (61) are predictive of albumin concentration in
cross-sectional studies, and also predict survival (61).
Using multivariate analysis, we have evaluated the relative importance of inflammation and
protein intake on serum albumin concentration in a cross-sectional study in chronic
hemodialysis patients. Increased CRP levels and low dietary protein intake were both
independent predictors of hypoalbuminemia (Fig. 1) (55). This data suggest that both
inflammation and nutritional factors are responsible for the low serum albumin
concentration. Moreover, a recent longitudinal study by Ikizler et al (65) demonstrated
that inflammation as assessed by CRP concentrations, and nutritional status, as indicated
by reactance values (marker of lean body mass), were independent predictors of
hospitalizations in chronic hemodialysis patients.
The studies mentioned thus far have demonstrated an important association between
inflammation and nutrition and increased mortality and morbidity, but have not established
how these parameters lead to these untoward consequences. It is known that atherosclerotic
cardiovascular disease (AVD) is the major cause of morbidity and mortality in patients
with chronic renal failure undergoing renal replacement therapy (66, 67). The reasons for
the increased prevalence of AVD in the dialysis population is not well understood and may
be due to factors such as increased incidence of diabetes mellitus, hypertension and
hyperlipidemia. Several large cross sectional studies have identified CRP as an
independent risk factor of cardiac disease in both men and women (68-70). In the
Monitoring Trends and Determinants in Cardiovascular Disease (MONICA) study, CRP predicted
future risk of coronary heart disease in initially healthy middle-aged men (71). In
another study, the sub-population of men who benefit from aspirin were those with elevated
CRP levels (70). Thus, serum CRP levels and presumably systemic inflammation have recently
been identified as a powerful predictors of cardiovascular risk both in the non-dialysis
patient population and in our patients as well. Oxidative stress and chronic inflammation
has emerged has an important cofactor for the development of endothelial dysfunction and
atherogenesis (72). A recent seminal study by Stenvinkel et al (31) supports the concept
that inflammation and nutrition may be key factors in the development of atherosclerosis.
In this study, malnourished dialysis patients as assessed by SGA or patients with elevated
CRP levels have significantly more carotid plaques compared to well-nourished dialysis
patients or those with normal CRP levels. Multivariate analysis noted that CRP and vitamin
E levels were the factors that were most significantly associated with increased carotid
intima-media area. They concluded that the accelerated atherosclerosis in patients with
chronic renal failure appears to be caused by a synergism of different mechanisms,
including malnutrition, inflammation, oxidative stress and genetic components.

Fig. 1 - CRP (a positive acute-phase protein) and PCRn (a nutritional parameter) independently predict hypoalbuminemia in hemodialysis patients.
Sources of Inflammation
One potential source of inflammation in dialysis patients
is exposure of circulating mononuclear cells to the dialysis membrane, or potential
exposure of circulating blood to lipopolysaccharide (LPS) on the dialysate side of the
membrane. Bio-incompatible membranes such as cuprophane, activate white cells (73),
complement (74), and can even exert effects on residual renal function (75). Activation of
cytokines has also been found to occur following dialysis with cuprophane (76) in contrast
to biocompatible membranes (77,78). Reuse technique and numbers of reuse also may
contribute to the interaction of blood with dialyzer (34,35) leading to changes in protein
loss, and possible changes in the acute phase response. Pyrogenic reactions in the absence
of septicemia is closely associated with reuse (79).
A very rapid and similar increase in IL -Iß and the acute phase protein SAA was seen
during 240 minutes of dialysis with cuprophane, cellulose acetate and
polymethylmethachrylate (80), the latter two being biocompatible membranes. Cytokine
production has been demonstrated during in vitro dialysis of whole blood (81),
suggesting that interaction of circulating nuclear cells directly stimulates cytokine
production. Dialysis also alters mononuclear cells so as to make them respond more
vigorously to subsequent exposure to endotoxin (82).
Not all laboratories have been able to replicate these findings using biocompatible
membranes. We were unable to find any increase in expression for genes encoding several
cytokines in circulating mononuclear cells collected from a small number of hemodialysis
patients with high CRP levels (34), and others also have not been able to identify
circulating mononuclear cells as a potential source for stimulating inflammation in
hemodialysis patients (83). We also found no consistent change in SAA when the level of
this protein was measured in 113 hemodialysis patients. There was also no relationship
between reuse number and the change in SAA value (34).
There has been recent interest in the role that advanced glycosylation end-products (AGEs)
may have in causing oxidative stress and inflammation in patients with end-stage renal
disease (84). Normally, reducing sugars such as glucose react nonenzymatically and
reversibly with free amino groups in proteins to form small amounts of stable Amadori
products through Schiff base adducts. This process, with eventual spontaneous irreversible
modification of proteins by glucose, results in the formation of AGEs, a heterogeneous
family of biologically and chemically reactive compounds with crosslinking properties.
This process of protein modification is magnified by the high ambient glucose
concentration present in diabetes, and AGEs accumulate in proportion to the decrease in
glomerular filtration rate in patients with renal failure (84). Pentosidine and
carboxymethylysine are useful markers of AGEs and are elevated in both plasma proteins and
skin collagen of uremic patients, regardless of the presence of diabetes (85). Moreover,
dialysis has no significant effect on lowering these levels. Recent studies by Miyata et
al (86) have suggested that a high oxidative stress associated with uremia is responsible
for the formation of AGEs. This increased oxidative stress also extends to cause
irreversible lipoxidation resulting in the formation advanced lipoxidation end-products.
AGEs and lipoxidation end-products increase vascular permeability, augment coagulation and
monocyte migration, and IL-6 production by monocytes. AGEs appear to participate in a
vicious cycle of oxidation/inflammation in that the formation of AGEs is promoted by
oxidative stress and AGEs can induced oxidative stress in cells bearing AGE receptors
(87).
Another issue of significance is the variability of the levels of both cytokines and
acute- phase proteins over time. As noted earlier, cross-sectional studies have found a
strong correlation between CRP and albumin concentration (34, 84), and between CRP (64)
and IL-6 (61) and mortality. These measurements are made at one point in time. In a recent
longitudinal study in 37 hemodialysis patients we found that the acute phase proteins, CRP
and *1 acid glycoprotein, varied significantly over time with no change in
dialyzer type or treatment, suggesting that non-dialysis related processes might be
responsible for altered expression of the acute phase response in these patients (89). The
variances in CRP was an order of magnitude greater than that for albumin or transferrin.
Clearly this variability in inflammation over time was unlikely to be related to dialysis,
since that process did not change over time. By far, the most powerful predictor for a
change in serum albumin concentration in this study, was a change in the level of CRP. The
protein catabolic rate, which is a proxy for steady state dietary protein intake, had a
much smaller predictive effect on changes in albumin concentration. Similar to the
cross-sectional studies, the effect of changes in protein catabolic rate on changes in
serum albumin levels were independent of CRP levels in this longitudinal study. Thus two
independent processes, inflammation and reduced protein catabolism, most likely reflecting
reduced protein intake, each separately contribute to causing a decrease in serum albumin
concentration.
The systemic inflammatory response in dialysis patients may be a consequence of
unrecognized clinical infection (90). This possibility must be excluded in any dialysis
patient who develops hypoalbuminemia. Dialysis patients are immune suppressed (91,92).
They have increased incidence of tuberculosis (93) and access site infections (94-96). The
latter is at least in part determined by the type of vascular access (graft vs. fistula)
and the number of graft revisions. Both were associated independently with permanent
access-site infection (94). These infections may lead to metastatic infection elsewhere
(97). In our own study we found that serum albumin concentration was lowest in patients
having transcutaneous access (34) and CRP twice as great when compared to patients having
arteriovenous (AV) fistulas. Patients with AV grafts were intermediate. These differences
may have been a consequence of unrecognized infection in the AV grafts. A recent study by
Ayus et al (98) highlights this issue by demonstrating that one can no longer ignore
clotted non-functioning grafts inasmuch as they may harbor silent infection. They
performed indium-labeled WBC scans in 20 dialysis patients with thrombosed non-functional
grafts with fever, and/or sepsis but without localizing signs, and 21 asymptomatic control
patients with older clotted grafts. The indium scans showed uptake in the graft in all
patients with clinical infection and in 15 control patients. Removal of the grafts
revealed infected clot, most commonly containing Staphylococcus aureus or
Staphylococcus epidermidis, in all symptomatic patients and in 13 of the 15 controls
with positive scans. Thus, silent infection in non-functioning, innocent appearing grafts
may be one of the unrecognized causes of systemic inflammation in dialysis patients. In
fact, this concept has been supported by an another prelimary study by Fishbane et al (99)
in which they studied 20 patients with elevated CRP levels, low serum albumin
concentrations and evidence of erthyropoietin resistance. Eight of the twenty patients had
non-functioning grafts and of these, indium scans were positive in six. Five of the six
patients had resection of the non-functioning grafts, which revealed evidence of purulent
material, and the patients were treated with antibiotics. What is provocative about this
pilot study is that two months after removal of the grafts, CRP levels and erthyropoietin
resistance significantly decreased suggesting that the initial elevations were due to
unrecognized infection in old non-functioning grafts.

Fig. 2 - See text for details.
Inflammation and Nutrition: The Link?
There is a complex relationship between inflammation,
cytokines and nutritional status. Inflammation, through mechanisms mediated by cytokines,
causes muscle and fat mass to decrease and alters serum protein composition in a manner
similar to that encountered in protein calorie malnutrition (100, 101). Cytokines suppress
appetite, possibly by augmenting leptin gene expression (102). A vicious cascade of events
ensues in which inflammation induces anorexia and reduces the effective utilization of
dietary protein and energy intake. In addition, augmented catabolism increases the
patient's protein requirements that cannot be met given the impairment in protein-caloric
intake in the anorectic dialysis patient. The result is the wasting syndrome of chronic
renal failure. Even in the absence of reduced caloric intake, inflammation increases
tissue catabolism in part by acting through a ubiquitin-mediated pathway (103). It is
interesting to note that the synthesis of postive acute-phase reactive proteins, is also
impeded by protein malnutrition (104, 105) even following an appropriate inflammatory
stimulus. Thus the absence of an increase in the plasma levels of positive acute-phase
reactive proteins does not itself prove that albumin synthesis is not in part inhibited as
a component of the inflammatory response: inflammation may still be present in a patient
with hypoalbuminemia who fails to increase plasma levels of positive acute- phase proteins
if malnutrition is severe enough. Cytokine release, however, still occurs in protein
calorie malnourished states (106), although the magnitude of release may be diminished.
Inflammation closely mimics the effects of malnutrition on the concentration of negative
acute-phase proteins in plasma and in body morphometry, and indeed can lead to
malnutrition by promoting anorexia.
As we better understand the role of systemic inflammation and poor protein-caloric intake
as a cause for increased morbidity and mortality, the clinician is faced with the
challenge of how best to treat these insidious processes. The National Kidney Foundation
(USA)-Dialysis Outcomes Quality Initiative (DOQI) group are currently developing
nutritional guidelines for the practicing clinician. Although few nutritional
interventions have been well studied to determine whether they may be effective, providing
nutritional supplements or using intradialytic parenteral nutrition may improve serum
albumin levels and possibly survival (107). The more difficult situation is how to
recognize and treat the patient with systemic inflammation. The assay for CRP is an
automated, inexpensive and reliable assay, and should be used routinely in evaluation of
these patients, especially when hypoalbuminemia is present. The next problem, as noted
earlier, is the difficulty in pin-pointing the cause or causes for initiation of
inflammation (i.e. occult infection, dialyzer issues etc.) The clinician can recognize the
biochemical features of systemic inflammation in their patients (i.e. increased CRP level,
decreased albumin), but etiology of this process is often elusive. The third problem is
how do we circumvent the inflammatory cascade and its untoward effect on our patient's
metabolism and ultimate survival. Designing new therapeutic strategies will be the
challenge and these may include the use of anabolic therapies such as growth hormone,
androgens, and insulin-like growth factor-1, anti-catabolic agents such as thalidomide and
IL-receptor antagonists, and appetite stimulants such as megestrol and marijuana.
Acknowledgments
This work was supported in part by the research service of the United States Department of Veterans Affairs, in part by a grant from the National Institutes of Health RO1 DK 50777, and in part by a gift from Dialysis Clinics Incorporated.
Reprint requests to: Burl R. Don, M.D. - Division of Nephrology University of California Davis Medical Center 4150 V Street, Suite 3500 Sacramento CA, USA br.don@ucdmc.ucdavis.edu
References (when available, each reference has been linked to PubMed)
Received: December 23, 1999 Revised: February 16, 2000 Accepted: April 05, 2000
Copyright (c) 2000 Italian Society of Nephrology